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Buffermin® Chromium Nicotinate

Chromium nicotinate is the product resulting from the chelation of chromium with nicotinic acid. It is a nutritional feed supplement for livestock and poultry. When used properly, the chelated chromium can prevent and correct chromium deficiency in animals.

Download the label for Buffermin® Chromium Nicotinate

Download the MSDS for Buffermin® Chromium Nicotinate  

Ingredients: Chromium Nicotinate and yeast

 

Guaranteed Analysis
Chromium (Cr) 1000 ppm or 0.1%
Crude protein 25.0%

 

Physical State: Fine, light brown powder with a pleasant yeast odor.

Storage: Chromium nicotinate is stable under normal storage conditions. Store in dry, cool places. Avoid exposure to moisture, heat and sunlight.

Package: Packed in 40 lb. multi-walled paper bags

Organoleptic Characteristics: Odor past test

Water Content: Not more than 10.0%

Assay:

Chromium: Not less than 1000ppm (0.1%)
Protein: Not less than 25.0%

pH (1 in 40 suspension): Between 5.0 and 7.0

Total Ash: Not more than 20.0%

Acid Insoluble Ash: Not more than 10.0%.

Nitrogen: Not less than 4.0%.

Acid Soluble Nitrogen: Not less than 10.0%

Limits of Impurities:

Arsenic (As): Not more than 2 ppm
Lead (Pb): Not more than 10 ppm.
Mercury (Hg): Not more than 1 ppm.

Microbiological Criteria :

Negative Salmonella in 100 grams.
Negative E. coli in 100 grams.

Sieve Analysis: Not less than 80% to pass 40 mesh sieve.

Stabilities: Buffermins are stable against heat under dry conditions. The normal prevailing conditions in the industrial processing of feed does not affect the stability of Buffermins.

Storage: When held in tightly closed containers at controlled room temperature, Buffermins are shelf stable for an indeterminable period in excess of twelve (12) months.

Standard Packaging: Packed in 50 lb., multi-walled, poly-lined paper bags.

Use: As feed supplement.